The Gold Rush aka my Magic sweet potato!

My perfect sweet potatoes...this is a refreshing organic change to this classic favorite.......something about this recipe~ sweet potatoes cut into medallions, tossed in organic butter and a touch of maple syrup, enough to glaze and caramelize it, a hint of cinnamon and roasting it with pecans~ makes this recipe extra delicious, they simply become magic sweet potatoes...

Ingredients:

🌸4 (or as many you would like to serve) sweet potatoes

🌸 1-2 tbs maple syrup

🌸 a touch of vanilla (1/4 tsp)

🌸 a touch of cinnamon ( 1/4 tsp)

🌸 1/4 organic butter

🌸 1 cup of pecans

Slice the sweet potatoes , toss them in the melted butter and maple syrup, add cinnamon and vanilla...bake the dish at 400 F covered for 15-20 minutes, tossed them again , add the pecans and baked it for another 15 minutes at 375 F , when they are almost done uncover the dish and bake it till the pecans and potatoes are golden color...

It will make the perfect addition to any meal, and it can be made the day before ...I promise ~you will feel the magic~ and it will not leave anyone at the table missing their marshmallows...